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Our Latest Reviews

Evelynchmara about 11 hours ago

Roasted Vegetables

Whether it's a casual lunch, special occasion or Sunday brunch you can't miss at Turquiose. This has been our go to restaurant for fresh organic cuisine since it's inception and continues to be a favorite. The roasted vegetables are so artfully and deliciously prepared that they elevate simple ingredients to a gourmet dish.

Topazknitza about 2 months ago

Ahi Tuna Sandwich

This is the perfect Ahi sandwich. All the ingredients blend together to make it a taste delight. The salad that comes with it is a nice size, not just a few leaves on the plate.

Goodwoman604 2 months ago

Chicken Kabob

We have been out of town and couldn't wait to celebrate our 2nd anniversary at Torquoise. Our meal lived up to our expectations! We will definitely be back soon!

Joannemezin 1 day ago

Turquoise Hummus

The best ever.

Lisafiore 2 months ago

Koubideh Kabob (Two Skewers)

Unbelievably perfect... An exquisite meal of Koubideh kabob, chicken kabob, greek salad and the organic field green salad to celebrate my daughter's 23rd birthday. She has a 16 month old baby and is nursing, so eating clean, healthy foods that taste amazing is important. We scored. The Koubideh kabob, with just the right seasonings tasted incredible, melted in our mouths and even my 16 month old granddaughter couldn't get enough. We all loved the chicken kabob with a lemony taste too. The salads used fresh, crips greens, vegetables and fruits and the dressings were full of flavor but not overwhelming. Thank you for making our day... You did the cooking so we could have more "birthday celebration time" together... and then we enjoyed one of the best meals we have had that wasn't made in our own kitchen. Thank you. Lisa F

Lindasaker 3 months ago

Turquoise Hummus

I have been obsessed with hummus for years and have tried over a hundred dishes from various recipes and restaurants. I have to say that Turquoise hummus is one of the best I have ever tasted. Hamid's hummus recipe tastes fresh, has amazing texture and is made with organic ingredients. Don't leave Turquoise without tasting it.



PAST DRAWING WINNERS

December:
Coming soon

November:
Courtney, Axe & Arrow
Seattle, WA

October:
Andy, Backwoods Brewing Co., Portland, OR

September:
Amanda, Home Restaurant, Los Angeles, CA

August:
Jennifer, Mark's City Grill - Columbus, GA

July:
Rebecca, Frank Gourmet - Buffalo, NY

June:
Donna, Dino's Sports Bar - Cape Cod, MA

May:
Karen, This Little Pig - Amherst, NY

April:
Alicia, Plant Based Pizzeria - Atlanta, GA